Alexander, the Gantioler Family's Son, knows how to make the best out of regional products he gets from the farmers around: Savour the modern way of South Tyrolean Lifestyle and enjoy international cuisine with Tyrolean and Italian background.
Choose from a multitude of delicious food at the daily breakfast buffet. Or try the salat buffet.
Every year in autum South Tyroleans come together for what is called "Törggelen" - a traditional feast with chestnuts, young wine, must and "Barbianer Krapfen". A memorable season!




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